Saison Lees | Mills Brewing
ABV: 5.0%
Style: Saison / Farmhouse Ale
Description: Saison Lees was made using a turbid mash of rye, oats, unmalted wheat and pilsner malt. Fermented for 14 months in old cider barrels using 100% wild cider lees. Dry hopped with Styrian Goldings.
Style: Saison / Farmhouse Ale
Description: Saison Lees was made using a turbid mash of rye, oats, unmalted wheat and pilsner malt. Fermented for 14 months in old cider barrels using 100% wild cider lees. Dry hopped with Styrian Goldings.
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