Barrel-Aged Two Scoops Belgian Dubbel | 23rd Street Brewery
ABV: 8.0%
IBU: 27
Style: Belgian Dubbel
Out of Production
Description: Brewed with 90 lbs of raisins. Aged in a Templeton Rye barrel for 10 months.
IBU: 27
Style: Belgian Dubbel
Out of Production
Description: Brewed with 90 lbs of raisins. Aged in a Templeton Rye barrel for 10 months.
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