Bitter | Nøgne Ø
ABV: 4.5%
IBU: 30
Style: Bitter - Best
Actively Produced
Description: A light session ale, with an assertive hop aroma of E K Golding. Great beer to pair with lots of different food - a good allround. Recommended serving temperature 8°C/45°F. Ingredients: Maris Otter- and crystal malt, Centenneal and E K Golding hops, English ale yeast and our local Grimstad Water.
IBU: 30
Style: Bitter - Best
Actively Produced
Description: A light session ale, with an assertive hop aroma of E K Golding. Great beer to pair with lots of different food - a good allround. Recommended serving temperature 8°C/45°F. Ingredients: Maris Otter- and crystal malt, Centenneal and E K Golding hops, English ale yeast and our local Grimstad Water.
1 Offering
0 Seeking
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