ABV: 10.4%
Style: Stout - Pastry
Description: After we received a cease-and-desist from the agency representing British baking celeb (whose name may or may not rhyme with Hairy Larry), we spent thousands on a last-minute re-design with a boutique branding agency in London. The new name: Cease and Desistberry Pastry Stout. They did a bang-up job on the artwork for the new concept, and we’re sure that all that money was very well spent. Cease and Desistberry is a massive 10.4% pastry stout brewed with a silky milk-sugar finish. We added over two hundred pounds of red raspberry purree and two different kinds of single-origin cacao nibs from our friends at Dandelion Chocolate in San Francisco. Then we recirculated it on three pounds of Madagascar vanilla beans. The result is like a rich, decadent, double dark chocolate truffle with raspberries and vanilla bean whipped cream. Some might call it a good bake.

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