3 Fonteinen Framboos Oogst 2018 (season 18|19) Blend No. 74 | Brouwerij 3 Fonteinen
ABV: 6.3%
Style: Lambic - Framboise
Out of Production
Description: bottling date: 14/05/19 Deze specifieke Framboos heeft een finale fruitintensiteit van 403 gram biologische frambozen per liter afgewerkte Framboos. De gebruikte lambikken zijn afkomstig van 2 foeders en 4 verschillende brouwsels, waarvan 60% van Brouwerij Lindemans en 40% van ons. 3 Fonteinen Framboos is the result of macerating hand-picked whole raspberries on young lambic for at least four months, in a proportion of one kilogram of fruit per litre of lambic. The raspberry lambic is then blended again with more young lambic to obtain a minimum intensity of 35% fruit, and is bottled immediately afterwards. These bottles are then stored in our cellars for at least five months so that the raspberry lambic can develop into a beautiful, traditional, and refined Framboos. With an abundant forest fruit nose as it warms in the glass, 3 Fonteinen Framboos will age perfectly but may lose some of the vibrant colours and forest fruit aromas. This unfiltered and unpasteurised lambic is all-natural with no artifcial juices, syrups, or sugars added. Traditional Lambic is living, cultural heritage rooted in the Zenne valley!
Style: Lambic - Framboise
Out of Production
Description: bottling date: 14/05/19 Deze specifieke Framboos heeft een finale fruitintensiteit van 403 gram biologische frambozen per liter afgewerkte Framboos. De gebruikte lambikken zijn afkomstig van 2 foeders en 4 verschillende brouwsels, waarvan 60% van Brouwerij Lindemans en 40% van ons. 3 Fonteinen Framboos is the result of macerating hand-picked whole raspberries on young lambic for at least four months, in a proportion of one kilogram of fruit per litre of lambic. The raspberry lambic is then blended again with more young lambic to obtain a minimum intensity of 35% fruit, and is bottled immediately afterwards. These bottles are then stored in our cellars for at least five months so that the raspberry lambic can develop into a beautiful, traditional, and refined Framboos. With an abundant forest fruit nose as it warms in the glass, 3 Fonteinen Framboos will age perfectly but may lose some of the vibrant colours and forest fruit aromas. This unfiltered and unpasteurised lambic is all-natural with no artifcial juices, syrups, or sugars added. Traditional Lambic is living, cultural heritage rooted in the Zenne valley!
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