Oaked Espresso Belgian Style Stout Aged On Lightly Toasted French Oak | 5 Seasons Brewing
ABV: 6.5%
Style: Stout - Other
Actively Produced
Description: Stout fermented with Belgian yeast. Aged on light toasted French Oak
Style: Stout - Other
Actively Produced
Description: Stout fermented with Belgian yeast. Aged on light toasted French Oak
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