Kinds of Light Cabernet Sauvignon | Hudson Valley Brewery
ABV: 7.0%
Style: Farmhouse Ale - Other
Actively Produced
Description: Sour Farmhouse Ale brewed with 100% Hudson Valley grown barley and wheat, refermented with Cabernet Sauvignon grape skins grown and harvested in the Long Island region of New York, and aged in oak for one year.
Style: Farmhouse Ale - Other
Actively Produced
Description: Sour Farmhouse Ale brewed with 100% Hudson Valley grown barley and wheat, refermented with Cabernet Sauvignon grape skins grown and harvested in the Long Island region of New York, and aged in oak for one year.
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