Elephant Heart de Brettaville | Almanac
ABV: 6.5%
Style: Sour - Other
Actively Produced
Description: Elephant Heart de Brettaville takes its name from Elephant Heart plums, a fruit prized for its ruby red flesh and berry-like tartness. We began with a Brett-fermented ale and aged it in wine barrels with this succulent stone fruit, then generously dry-hopped with El Dorado right before packaging.
Style: Sour - Other
Actively Produced
Description: Elephant Heart de Brettaville takes its name from Elephant Heart plums, a fruit prized for its ruby red flesh and berry-like tartness. We began with a Brett-fermented ale and aged it in wine barrels with this succulent stone fruit, then generously dry-hopped with El Dorado right before packaging.
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