Ocaso - Evergreen Red Ale | Andina Brewing Company
ABV: 4.6%
IBU: 40
Style: Red Ale - American Amber / Red
Actively Produced
Description: Pours a deep red that shows off when the light hits it. This beer is full of aroma, best described as eating toffee pudding in a freshly budding coniferous forest. The taste changes drastically depending on the temperature of the beer. If you prefer hoppy beer, then it is recommended that you drink it cold (4-6'C), helping subdue the caramel maltiness and giveaway to a roasty bitterness. If you prefer malty reds, then allow the beer to warm up a bit (10-14'C) and you will notice the rich caramel maltiness pull forward and carry through the beer to the aftertaste. The beer finishes dry with a firm bitterness, but the after taste is of the roasted malt, pine, and molasses.
IBU: 40
Style: Red Ale - American Amber / Red
Actively Produced
Description: Pours a deep red that shows off when the light hits it. This beer is full of aroma, best described as eating toffee pudding in a freshly budding coniferous forest. The taste changes drastically depending on the temperature of the beer. If you prefer hoppy beer, then it is recommended that you drink it cold (4-6'C), helping subdue the caramel maltiness and giveaway to a roasty bitterness. If you prefer malty reds, then allow the beer to warm up a bit (10-14'C) and you will notice the rich caramel maltiness pull forward and carry through the beer to the aftertaste. The beer finishes dry with a firm bitterness, but the after taste is of the roasted malt, pine, and molasses.
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