The Red Wine Stout | Anspach & Hobday
ABV: 8.2%
Style: Stout - Other
Actively Produced
Description: Collaboration brew with Dugges Bryggeri. A stout brewed with liquourice, black pepper & blackcurrant aged in Red Wine barrells.
Style: Stout - Other
Actively Produced
Description: Collaboration brew with Dugges Bryggeri. A stout brewed with liquourice, black pepper & blackcurrant aged in Red Wine barrells.
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