Apricot - 50 Carats | Barrel Culture Brewing And Blending
ABV: 5.0%
IBU: 5
Style: Sour - Other
Actively Produced
Description: Red Wine Barrel Aged Golden sour re-fermented on fruit and blended with 10% open fermented wild Saison
IBU: 5
Style: Sour - Other
Actively Produced
Description: Red Wine Barrel Aged Golden sour re-fermented on fruit and blended with 10% open fermented wild Saison
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