Braxton Labs Salted Caramel Chocolate Truffle | Braxton Brewing Company
ABV: 9.0%
IBU: 40
Style: Stout - Imperial / Double
Description: This 9.0% ABV imperial stout starts off with loads of chocolate, caramel, and roasted malt flavors. Hops and lactose in the boil add balancing bitterness and residual sweetness. Sea salt in the boil, cacao nibs and caramel in the fermenter make this a salty sweet dessert stout.
IBU: 40
Style: Stout - Imperial / Double
Description: This 9.0% ABV imperial stout starts off with loads of chocolate, caramel, and roasted malt flavors. Hops and lactose in the boil add balancing bitterness and residual sweetness. Sea salt in the boil, cacao nibs and caramel in the fermenter make this a salty sweet dessert stout.
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