Bruno | Brekeriet
ABV: 5.0%
Style: Sour - Other
Actively Produced
Description: A complex and sour brown ale fermented and aged in two Niepoort barrels. Different wild yeast and bacteria cultures are used in the different barrels. The barrels are blended before bottling.
Style: Sour - Other
Actively Produced
Description: A complex and sour brown ale fermented and aged in two Niepoort barrels. Different wild yeast and bacteria cultures are used in the different barrels. The barrels are blended before bottling.
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