Milkstout | Brouwerij De Prael
ABV: 4.9%
Style: Stout - Milk / Sweet
Actively Produced
Description: Milk stout is in a widely drunk beer in Great Britain, but it remains unknown in the Netherlands. This beer is full and malty in flavour, and also happens to have the lowest alcohol percentage of all the beers from our brewery. Milk sugar (lactose) is used to give this beer its distinct sweetness. Production in 2014: 32 hl.
Style: Stout - Milk / Sweet
Actively Produced
Description: Milk stout is in a widely drunk beer in Great Britain, but it remains unknown in the Netherlands. This beer is full and malty in flavour, and also happens to have the lowest alcohol percentage of all the beers from our brewery. Milk sugar (lactose) is used to give this beer its distinct sweetness. Production in 2014: 32 hl.
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