The Mesa No. 4 | Cismontane Brewing Co.
ABV: 7.0%
IBU: 10
Style: Fruit Beer
Actively Produced
Description: Pilsner wort and Mer Soleil Riesling must are combined in a stainless steel vessel and fermented at ale temperatures with wine yeast. 30% Riesling, 70% beer. This is the fourth annual collaboration between the brewery and vineyard.
IBU: 10
Style: Fruit Beer
Actively Produced
Description: Pilsner wort and Mer Soleil Riesling must are combined in a stainless steel vessel and fermented at ale temperatures with wine yeast. 30% Riesling, 70% beer. This is the fourth annual collaboration between the brewery and vineyard.
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