Dessert Station: Double Barrel Intangible | Corporate Ladder Brewing Company
ABV: 8.0%
Style: Sour - Smoothie / Pastry
Actively Produced
Description: Imperial Sour aged in Bourbon & Rum barrels and then conditioned on tangerine & vanilla beans
Style: Sour - Smoothie / Pastry
Actively Produced
Description: Imperial Sour aged in Bourbon & Rum barrels and then conditioned on tangerine & vanilla beans
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