CANTINA / BW02 | CRAK Brewery
ABV: 15.0%
Style: Stout - Imperial / Double Milk
Actively Produced
Description: Imperial Sweet Stout fermentata con lievito da Whisky, maturata per 16 mesi in botti di Whisky Scozzese torbato, proveniente dalle Highlands.
Style: Stout - Imperial / Double Milk
Actively Produced
Description: Imperial Sweet Stout fermentata con lievito da Whisky, maturata per 16 mesi in botti di Whisky Scozzese torbato, proveniente dalle Highlands.
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