Abuela Stout (w/ Picacho Coffee Espresso Beans, Madagascar Vanilla, Cocoa Nibs) | DeadBeach Brewery
ABV: 8.9%
IBU: 16
Style: Stout - American
Actively Produced
Description: Firkin About It: Cask aged Abuela stout with Picacho Coffee espresso beans, Madagascar vanilla, cocoa nibs all soaked in bourbon and Vermont maple syrup.
IBU: 16
Style: Stout - American
Actively Produced
Description: Firkin About It: Cask aged Abuela stout with Picacho Coffee espresso beans, Madagascar vanilla, cocoa nibs all soaked in bourbon and Vermont maple syrup.
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