Left Coast IPA with Brettanomyces | Field House Brewing Co.
ABV: 6.0%
IBU: 60
Style: IPA - American
Actively Produced
Description: Adventure Tap - A revisit to our small-batch Left Coast IPA. This time we fermented it with 100% wild yeasts; Brettanomyces Bruxellensis, Brettanomyces Bruxellensis Trois & Saccharomyces Trois. Find big tropical & dank notes in this beer.
IBU: 60
Style: IPA - American
Actively Produced
Description: Adventure Tap - A revisit to our small-batch Left Coast IPA. This time we fermented it with 100% wild yeasts; Brettanomyces Bruxellensis, Brettanomyces Bruxellensis Trois & Saccharomyces Trois. Find big tropical & dank notes in this beer.
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