Montucky Sour Cherry Brown | Flathead Lake Brewing Company
ABV: 6.8%
IBU: 20
Style: Wild Ale - American
Actively Produced
Description: Start out with a brown ale grain bill, add souring critters (a blend of Brettanomyces, Saccharomyces, Lactobacillus and Pediococcus), put in an oak wine barrel, and wait and wait and wait. Drink and enjoy!
IBU: 20
Style: Wild Ale - American
Actively Produced
Description: Start out with a brown ale grain bill, add souring critters (a blend of Brettanomyces, Saccharomyces, Lactobacillus and Pediococcus), put in an oak wine barrel, and wait and wait and wait. Drink and enjoy!
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