Guinness Special Export | Guinness
ABV: 8.0%
Style: Stout - Foreign / Export
Actively Produced
Description: Commissioned by John Martin of Belgium in 1912. The first variety of Guinness to be pasteurised, in 1930.
Style: Stout - Foreign / Export
Actively Produced
Description: Commissioned by John Martin of Belgium in 1912. The first variety of Guinness to be pasteurised, in 1930.
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