Hybrid Season - Zinfandel | Hawk Moth Brewery & Beer Parlor
ABV: 7.3%
IBU: 25
Style: Saison / Farmhouse Ale
Actively Produced
Description: Batch #3 in this series was fermented in a Zinfandel barrel from Gehricke Winery in Sonoma, Ca
IBU: 25
Style: Saison / Farmhouse Ale
Actively Produced
Description: Batch #3 in this series was fermented in a Zinfandel barrel from Gehricke Winery in Sonoma, Ca
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