Leaves of Grass (July 15, 2016) | Hill Farmstead Brewery
ABV: 0.0%
Style: Farmhouse Ale - Saison
Actively Produced
Description: This iteration of the series was brewed nearly a year and a half ago on July 15, 2016, with wheat, spelt and yarrow foraged in Craftsbury and Greensboro. It was then fermented and aged in wine barrels for over six months, creating a delicate and refreshing beer that highlights its unique ingredients.
Style: Farmhouse Ale - Saison
Actively Produced
Description: This iteration of the series was brewed nearly a year and a half ago on July 15, 2016, with wheat, spelt and yarrow foraged in Craftsbury and Greensboro. It was then fermented and aged in wine barrels for over six months, creating a delicate and refreshing beer that highlights its unique ingredients.
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