Coffee/Vanilla Shadowlifter | Holy Mountain Brewing
ABV: 6.4%
Style: Stout - Milk / Sweet
Actively Produced
Description: An oatmeal stout brewed with a combination of American and British malts and a large portion of flaked oats, with milk sugar added into the kettle. Post fermentation, Shadowlifter is infused with a special blend of coffee from Elm Roasters in Pioneer Square. This batch was also treated with a house made vanilla extract.
Style: Stout - Milk / Sweet
Actively Produced
Description: An oatmeal stout brewed with a combination of American and British malts and a large portion of flaked oats, with milk sugar added into the kettle. Post fermentation, Shadowlifter is infused with a special blend of coffee from Elm Roasters in Pioneer Square. This batch was also treated with a house made vanilla extract.
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