Sortition | Holy Mountain Brewing
ABV: 5.4%
Style: Saison / Farmhouse Ale
Actively Produced
Description: Barrel fermented saison wiyh pilsnrr malt, wheat, oats and rye hopped with hbc 342 and strisselspalt and fermented with brett and lacto in oak puncheons.
Style: Saison / Farmhouse Ale
Actively Produced
Description: Barrel fermented saison wiyh pilsnrr malt, wheat, oats and rye hopped with hbc 342 and strisselspalt and fermented with brett and lacto in oak puncheons.
0 Offering
0 Seeking
Gotta have this beer?
Log in now to find a trade or retail availability near you!Support BeerXchange
Donate to keep BeerXchange growing and ad free.