Glycerin: Blackberry & Peach | Hudson Valley Brewery
ABV: 8.0%
Style: IPA - Sour
Actively Produced
Description: Double Fruit Sour DIPA with wheat and oat, milk sugar, blackberry and peach; hopped with Citra and Nelson.
Style: IPA - Sour
Actively Produced
Description: Double Fruit Sour DIPA with wheat and oat, milk sugar, blackberry and peach; hopped with Citra and Nelson.
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