Oat of Ideas - CMU Fermentation Science | Hunter's Handmade
ABV: 5.4%
IBU: 30
Style: Stout - Oatmeal
Actively Produced
Description: This beer was brewed by the CMU Fermentation Science students. This is a traditional Oatmeal Stout has a very diverse roast malt backbone and a thick, creamy finish.
IBU: 30
Style: Stout - Oatmeal
Actively Produced
Description: This beer was brewed by the CMU Fermentation Science students. This is a traditional Oatmeal Stout has a very diverse roast malt backbone and a thick, creamy finish.
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