Top Bar | Nectar Creek Mead
ABV: 6.5%
Style: Mead - Other
Actively Produced
Description: Top Bar was created by fermenting raw wildflower honey in french oak barrels and finished with the addition of fresh locally roasted coffee beans and bourbon cured oak chips.
Style: Mead - Other
Actively Produced
Description: Top Bar was created by fermenting raw wildflower honey in french oak barrels and finished with the addition of fresh locally roasted coffee beans and bourbon cured oak chips.
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