Year 4 Stout | Night Shift Brewing

ABV: 8.0%
Style: Stout - Oatmeal
Actively Produced
Description: Oatmeal stout fermented with maple syrup and aged in apple brandy barrels
Style: Stout - Oatmeal
Actively Produced
Description: Oatmeal stout fermented with maple syrup and aged in apple brandy barrels
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