Nutsack Chocolate/Pistachio Stout | Old Boys' Brewhouse
ABV: 5.1%
IBU: 20
Style: Stout - Other
Actively Produced
Description: Chocolate stout brewed with British chocolate, Belgian caramel and Belgian biscuit malt, along with unsweeted chocolate from Patric Chololate in Missouri and lactulose sugar added to the boil. Cocoa nibs from Ghana and pistachios steeped in the finished beer.
IBU: 20
Style: Stout - Other
Actively Produced
Description: Chocolate stout brewed with British chocolate, Belgian caramel and Belgian biscuit malt, along with unsweeted chocolate from Patric Chololate in Missouri and lactulose sugar added to the boil. Cocoa nibs from Ghana and pistachios steeped in the finished beer.
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