La Suite Tart | Oregon City Brewing Company
ABV: 5.8%
IBU: 25
Style: Sour - Ale
Actively Produced
Description: Bienvenue to this wonderfully fruity, citrusy, lemon-tart dry-hopped sour. We aged this kettle sour in French oak for 10 weeks, and added copious amounts of fruity hops. It's not bitter, but wonderfully aromatic and fantastically sour.
IBU: 25
Style: Sour - Ale
Actively Produced
Description: Bienvenue to this wonderfully fruity, citrusy, lemon-tart dry-hopped sour. We aged this kettle sour in French oak for 10 weeks, and added copious amounts of fruity hops. It's not bitter, but wonderfully aromatic and fantastically sour.
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