Chocolate Meltdown | Penn Brewery
ABV: 5.5%
IBU: 25
Style: Stout - Milk / Sweet
Actively Produced
Description: A very dark, full-bodied ale. Hints of roasted caramel malts along with luscious Betsy Ann chocolate mingle with lactose sugar for creaminess in every sip. Cited by Modern Brewery Age as "the most chocolately of them all" in a tasting panel of several chocolate beers. Availability: January-February OG/plato 12.5 FG/plato 3.5 Hops:Perle Malt: Two-row, Chocolate, Black, Caramel, Roasted Barley, Flaked Barley, Betsy Ann Chocolate, and Lactose sugar Bronze Medal - GABF
IBU: 25
Style: Stout - Milk / Sweet
Actively Produced
Description: A very dark, full-bodied ale. Hints of roasted caramel malts along with luscious Betsy Ann chocolate mingle with lactose sugar for creaminess in every sip. Cited by Modern Brewery Age as "the most chocolately of them all" in a tasting panel of several chocolate beers. Availability: January-February OG/plato 12.5 FG/plato 3.5 Hops:Perle Malt: Two-row, Chocolate, Black, Caramel, Roasted Barley, Flaked Barley, Betsy Ann Chocolate, and Lactose sugar Bronze Medal - GABF
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