Oh Snap! Cookie-Spiced Belgian Dubbel | Rock Bottom Restaurant & Brewery
ABV: 7.1%
IBU: 12
Style: Belgian Dubbel
Actively Produced
Description: The product of a collaboration with Andrea & Mike Harlow to benefit Cystic Fibrosis Foundation. This unique Belgian-style Dubbel was based on a cookie from Trudy's Donuts. Brewed with molasses, fresh ginger, and a hint of cayenne pepper that complement the deep malt character and fruity Belgian yeast.
IBU: 12
Style: Belgian Dubbel
Actively Produced
Description: The product of a collaboration with Andrea & Mike Harlow to benefit Cystic Fibrosis Foundation. This unique Belgian-style Dubbel was based on a cookie from Trudy's Donuts. Brewed with molasses, fresh ginger, and a hint of cayenne pepper that complement the deep malt character and fruity Belgian yeast.
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