Cuvée Courson | Sacrilège
ABV: 5.6%
Style: Farmhouse Ale - Bière de Coupage
Description: A blend, of 16 months barrel aged beers fermented on Viognier grape pomace (fermentation is performed spontaneously thanks to the indigenous yeast strains from the grape skin), and of a fresh and funky farmhouse ale fermented with our house culture (bacterias, wild yeasts and brewer yeasts)
Style: Farmhouse Ale - Bière de Coupage
Description: A blend, of 16 months barrel aged beers fermented on Viognier grape pomace (fermentation is performed spontaneously thanks to the indigenous yeast strains from the grape skin), and of a fresh and funky farmhouse ale fermented with our house culture (bacterias, wild yeasts and brewer yeasts)
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