Guava Salzig | Sapwood Cellars Brewery
ABV: 5.2%
Style: Sour - Fruited Gose
Actively Produced
Description: Gose with Salt, Coriander, and Pink Guava Bottle Release 7/8/23 - $9 We love our base gose, Salzig (German for “salty”). It’s a traditional mixed-fermentation with Lactobacillus and Brettanomyces. Subtle, tart, and citrusy. This version with a massive 700 lbs of pink guava is anything but traditional or subtle. The fruit adds an intense tropical flavor and increased acidity. Cheers, Mike & Scott Brewed: 3/30/21 – Bottled: 6/1/21 Alc/Vol: 5.3% – Final pH: 3.38 Bottle Count: 1344 – Cellar: We’d Rather You Didn’t
Style: Sour - Fruited Gose
Actively Produced
Description: Gose with Salt, Coriander, and Pink Guava Bottle Release 7/8/23 - $9 We love our base gose, Salzig (German for “salty”). It’s a traditional mixed-fermentation with Lactobacillus and Brettanomyces. Subtle, tart, and citrusy. This version with a massive 700 lbs of pink guava is anything but traditional or subtle. The fruit adds an intense tropical flavor and increased acidity. Cheers, Mike & Scott Brewed: 3/30/21 – Bottled: 6/1/21 Alc/Vol: 5.3% – Final pH: 3.38 Bottle Count: 1344 – Cellar: We’d Rather You Didn’t
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