Invasive Species | Sapwood Cellars Brewery
ABV: 4.8%
Style: Sour - Fruited
Actively Produced
Description: 2020 Wood Club Exclusive Release 4/9/21 Invasive Species Sour Ale Aged in Wine Barrels with Wineberries Added Wineberries, Rubus phoenicolasius, are native to Asia. When gardeners planted them in America, they broke containment. Wineberries are now a common sight in the woods of Maryland. On a hot July afternoon, we foraged 30 pounds of these intensely jammy and sticky berries with help from our friends from Baltimore restaurants foraged and Fadensonnen. We added our haul to a 5-grain saison aged in natural red wine barrels from Old Westminster Winery. For the base beer we blended malted barley, spelt, and Maryland-grown buckwheat, corn, and millet. Cheers, Mike & Scott
Style: Sour - Fruited
Actively Produced
Description: 2020 Wood Club Exclusive Release 4/9/21 Invasive Species Sour Ale Aged in Wine Barrels with Wineberries Added Wineberries, Rubus phoenicolasius, are native to Asia. When gardeners planted them in America, they broke containment. Wineberries are now a common sight in the woods of Maryland. On a hot July afternoon, we foraged 30 pounds of these intensely jammy and sticky berries with help from our friends from Baltimore restaurants foraged and Fadensonnen. We added our haul to a 5-grain saison aged in natural red wine barrels from Old Westminster Winery. For the base beer we blended malted barley, spelt, and Maryland-grown buckwheat, corn, and millet. Cheers, Mike & Scott
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