Deep Friar | South Street Brewery
ABV: 6.1%
IBU: 24
Style: Belgian Dubbel
Actively Produced
Description: Floor-malted Pile malt, abbey, cara-Belge, aromatic, honey and chocolate malts, oats, and fortified wheat. German Tradition and whole flower Saphir hops. Trappist ale yeast.
IBU: 24
Style: Belgian Dubbel
Actively Produced
Description: Floor-malted Pile malt, abbey, cara-Belge, aromatic, honey and chocolate malts, oats, and fortified wheat. German Tradition and whole flower Saphir hops. Trappist ale yeast.
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