Batch One Theory: Coconut Banana Pudding | Southern Grist Brewing Company
ABV: 10.1%
Style: Stout - Imperial / Double Pastry
Actively Produced
Description: Blend of Imperial Stouts aged 18 to 21 months in bourbon barrels then conditioned on toasted coconut, wild Thai banana, vanilla wafer cookies and vanilla beans.
Style: Stout - Imperial / Double Pastry
Actively Produced
Description: Blend of Imperial Stouts aged 18 to 21 months in bourbon barrels then conditioned on toasted coconut, wild Thai banana, vanilla wafer cookies and vanilla beans.
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