Mixtape Vol.15 - Brett the Rockies | Stone Brewing
ABV: 9.3%
Style: Sour - Ale
Actively Produced
Description: Ale aged in Wine Barrels A blend of 60% foudre aged funky Belgian style beers with 3 strains of added Brettanomyces and 40% Stone Ruination Double IPA 2.0. Tart, hoppy, fruity Brettanomyces aromas, and oak, a lot going on in this beer. Additionally there are some curious herbal notes on the nose from some of the blend components.
Style: Sour - Ale
Actively Produced
Description: Ale aged in Wine Barrels A blend of 60% foudre aged funky Belgian style beers with 3 strains of added Brettanomyces and 40% Stone Ruination Double IPA 2.0. Tart, hoppy, fruity Brettanomyces aromas, and oak, a lot going on in this beer. Additionally there are some curious herbal notes on the nose from some of the blend components.
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