Willie Smith's BONE DRY Apple Cider | Willie Smith's Cider Makers
ABV: 7.2%
Style: Cider - Dry
Actively Produced
Description: Fermented out to dry, it is oak aged with new French oak for a minimum of 3 months giving a super dry flavour profile with a big oak body and smooth clean finish that lingers with you long afterwards
Style: Cider - Dry
Actively Produced
Description: Fermented out to dry, it is oak aged with new French oak for a minimum of 3 months giving a super dry flavour profile with a big oak body and smooth clean finish that lingers with you long afterwards
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